The Tartine Bread book as been a big, beautiful deal in our neck of the woods. With recipes from Chad Robertson, photographs by Eric Wolfinger, illustrations by our friend David Wilson, and the smiling faces of many-a hardworking friend and neighbor working at Tartine, it’s a slam dunk addition to your cookbook collection and/or a great gift this time-o-year. Get yours here!

Meantime, enjoy this short film, featuring Chad’s surf buddy and fellow baker Dave Muller, who owns Outerlands, our favorite restaurant over in the Sunset.

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